After this webinar you should be able to:
- Learn which diagnostics tests are most helpful in the evaluation of dysphagia and how to implement these tools in an efficient care model.
- Understand how to classify esophageal motor disorders to inform treatment.
- Learn how to personalize interventions for achalasia and other esophageal motor abnormalities.
In addition to an in depth presentation, attendees will be able to participate in a Q&A session. The recorded session is included in your registration fee.
John E. Pandolfino, MD
Dr. Pandolfino is the Hans Popper Professor of Medicine at the Feinberg School of Medicine at Northwestern University and the Chief of Gastroenterology and Hepatology at Northwestern Medicine. He currently splits his time between clinical practice and research where he is funded by the NIH to study the pathogenesis of dysphagia and the management of refractory GERD. He is also funded by industry where his focus is on developing new technologies to study esophageal function and new therapeutics to manage GERD and achalasia. He is on the editorial board of Gastroenterology and the American Journal of Gastroenterology and is the President-elect of the American Neurogastroenterology and Motility Society and the Chair of the Neurogastroenterology Motility Section at the AGA. He has a complicated specialty esophageal practice focused on refractory cases of GERD and treatment failures in esophageal motility disorders. He is also the PI of an NIH T32 grant and continues to mentor the next generation of esophageal specialists and researchers.
Individual Webinar: $99
Individual Webinar: $149
Request for refunds must be requested in writing, no later than two weeks prior to the course. Refunds are subject to an administrative fee of $25. Attendee substitutions are permitted with ASGE authorization. ASGE has the right to cancel a program at any time at its discretion.
If you have questions about any ASGE courses and webinars, please contact ASGE Customer Care at firstname.lastname@example.org or call 630-573-0600.