ASGE Introduces iGIE, New Online-Only Journal

ASGE is pleased to announce the launch of iGIE, a new gold open-access, online only journal that accelerates the publication of peer-reviewed research and best practices in the field of gastrointestinal (GI) endoscopy, particularly work conducted collaboratively and across disciplines that provides insight into future practices. The overarching focus of iGIE is to encourage visionary thinking in the gastrointestinal field by publishing novel preclinical work and early clinical studies.

“ASGE is well-known around the world for our internationally recognized publications, GIE and VideoGIE. We are pleased to continue this tradition of bringing critical gastrointestinal knowledge to our members with the introduction of iGIE,” said ASGE President, Bret Petersen, MD, MASGE. “ASGE is committed to advancing the practice of gastrointestinal endoscopy and the launch of this latest publication is  yet another momentous step in this direction.”

iGIE is divided into six major sections:

  • iNNOVATIONS
    • Preclinical, benchtop, engineering, ex vivo, and in vivo studies, focusing on new technologies and procedures
    • Images in clinical medicine, focusing on new techniques and unusual findings
  • iNVESTIGATIONS
    • First-in-human, pilot and small clinical studies
    • Early translational studies
    • Reviews and meta-analyses
  • iNSIGHTS
    • ASGE Technology Committee documents
    • Historical considerations
    • Industry perspectives
    • Live endoscopy case reviews
  • iNFORMATICS
    • Studies and reviews, focusing on GI digital health, medical apps, electronic medical record issues, clinical informatics, health information and social media
  • iNTERDISCIPLINARY
    • Studies inclusive of interdisciplinary approaches
    • Surgical/radiologic hybrid procedures
    • Advanced Practice Providers (APP) Angle, including content of particular relevance to APP practice
  • iNTERNATIONAL
    • Global public health issues and procedural trends

“With an emphasis on innovation, early clinical investigation, and other novel content, iGIE will offer a valuable platform to incubate ideas and guide us into the future of endoscopic practice,” said iGIE Editor-in-Chief, Christopher C. Thompson, MD, FASGE. “I am pleased to have a diverse panel of highly-regarded experts in the field join our editorial board as associate and section editors.  We are excited to be part of this new forward-looking initiative by ASGE that will no doubt have a significant impact on advancements in our field.”

iGIE, the latest informational benefit for ASGE members, will be published on a quarterly basis. The first issue features a host of original studies and thought provoking articles, including Are Single-Use Scopes the Way of the Future?, The History of Bariatric Endoscopy, and more. Upcoming iGIE issues will feature a wide variety of articles from pre-clinical work and clinical series to informatics and social media studies. View iGIE.

The new ASGE journal is open for article submission. Please email any questions to igie@asge.org.

For more information on iGIE, visit iGIEJournal.org.


About Gastrointestinal Endoscopy
Gastrointestinal endoscopic procedures allow the gastroenterologist to visually inspect the upper gastrointestinal tract (esophagus, stomach and duodenum) and the lower bowel (colon and rectum) through an endoscope, a thin, flexible device with a lighted end and a powerful lens system. Endoscopy has been a major advance in the treatment of gastrointestinal diseases. For example, the use of endoscopes allows the detection of ulcers, cancers, polyps and sites of internal bleeding. Through endoscopy, tissue samples (biopsies) may be obtained, areas of blockage can be opened and active bleeding can be stopped. Polyps in the colon can be removed, which has been shown to prevent colon cancer.

About the American Society for Gastrointestinal Endoscopy
Since its founding in 1941, the American Society for Gastrointestinal Endoscopy (ASGE) has been dedicated to advancing patient care and digestive health by promoting excellence and innovation in gastrointestinal endoscopy. ASGE, with almost 17,000 members worldwide, promotes the highest standards for endoscopic training and practice, fosters endoscopic research, recognizes distinguished contributions to endoscopy, and is the foremost resource for endoscopic education. Visit Asge.org and ValueOfColonoscopy.org for more information and to find a qualified doctor in your area.

 

American Society for Gastrointestinal Endoscopy
3300 Woodcreek Drive Downers Grove, IL 60515
P (630) 573-0600
F (630) 963-8332

Media Contact

Andrea Lee
Director of Marketing and Communications
630.570.5603
ALee@asge.org